dorothy & jay celebrated 09-09-09 this year by joining their lives and families together.  we gathered with close friends and relatives for an intimate ceremony in belvidere park.  following the ceremony we were treated to a backyard cookout.  dorothy’s parents live in alaska and brought some amazing dishes.  hors d’oeuvres included moose summer sausage, black-tail venison pepperoni and teriyaki sticks, and smoked salmon.  for dinner we feasted on venison back steak, huge king crab legs, and then biggest scallops you could imagine, all fresh from alaska.  the feast was incredible and the fellowship was as fulfilling.  thanks dorothy and jay for inviting us to be a part of your day.

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ceremony music played by classical aisles